Hangar One Makrut Lime Vodka (750 Ml)

This vodka is produced in a old aircraft hanger near San Francisco in small Holstein Pot Stills. Most commercial vodka is produced in column stills at rectification plants (read chemical factories) in huge refinery like settings and quantities. In order to make their products taste like something other than dry gas for your car they add things like glycerin and vanilla to add the body and tast they lose using a column still. This vodka (and all the other variations) are produced in small quantities in a extremely labor intensive process compared to the industrial standards of many other vodkas. It is the "Arts and Crafts Movement" version of vodka.